Fricassée of Wild Mushrooms
Braised wild mushrooms served with seaweed and liquid nitrogen
Coq au Vin d’Alsace
Chicken cooked in Riesling with onions, mushrooms and herbs
With bourbon, cinnamon and molasses sauce
Book Your Table
To book a table, call us (123) 444–5678 or use the form below.
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Tue – Sun: 11:30 am – 10:00 pm
1 Example Street,
Anytown, NY 10100
(555) 555 1234